US BOOTHS / DESIGN NOTEBOOK / 2026–2027

Restaurant color directions for 2026–2027.

Explore three original seating palettes informed by published color forecasts, with practical guidance on samples, lighting and material selection.

Research reviewed October 18, 2026 · Original concepts by US Booths

Sherwin-Williams has published its 2026 forecast and its 2027 Rewild outlook. The combinations below are US Booths interpretations, not manufacturer color matches or evidence of the most-purchased restaurant colors.

ClayOliveLinen

Clay & olive

Use a grounded green for the seating, warm clay on a smaller surface, and a light neutral around the room. Our interpretation of nature-connected color, not an official manufacturer palette.

Before you specify

Compare samples in daylight and your evening lighting. A wall-paint forecast does not establish upholstery durability.

Compare actual material samples →
InkOakChalk

Ink & warm oak

A deeper seating color can anchor an intimate dining zone while warm wood and a light background keep the composition balanced. Keep the darkest finish away from areas where you need easy visual wayfinding.

Before you specify

Review grain, finish, abrasion and cleaning documentation for the actual product selected.

Compare actual material samples →
BurgundyDusty blueCream

Burgundy & blue

Pair a heritage-inspired upholstery direction with a quieter contrasting accent. Rewild discusses unexpected combinations and revived references; this combination is our own design proposal.

Before you specify

Order physical swatches. Screen colors here are illustrative and are not paint codes or catalog matches.

Compare actual material samples →

Color is one part of the specification.

Compare the material under the light your guests will actually see. Review texture, seam placement, cleaning instructions and supplier performance documentation. A color direction does not establish stain resistance, fire performance or availability.

Pair your direction with a layout →

Research behind the notebook

Forecasts describe design directions, not sales rankings. Our palettes and layouts are original interpretations; sources do not endorse these concepts.

Make it work in your restaurant.

Bring your measured plan, service needs and material samples. We can review the seating scope with you.

Request a project estimate →

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